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📍 Sreemangal & Kamalganj, Moulvibazar  •  35–40 kg Washed Cocopeat in Perforated Plastic Half-Drums  •  Case Study #29

Sreemangal & Kamalganj, Moulvibazar: Year-Round Seedless & Kagzi Lemon Production in Cocopeat Half-Drums

Sreemangal & Kamalganj, Moulvibazar: Year-Round Seedless & Kagzi Lemon Production in Cocopeat Half-Drums
📸 Real Field Photograph: A healthy year-round lemon tree fruiting inside a cocopeat-filled plastic half-drum.

📊 Case Study Technical & Economic Profile

📍 Location (Upazila & District) Sreemangal & Kamalganj, Moulvibazar, Bangladesh
⚙️ Hydroponic System Used 35–40 kg Washed Cocopeat in Perforated Plastic Half-Drums
🌱 Primary Crops Cultivated BARI Lebu (Year-Round Kagzi & Seedless Lemon)
🧪 Nutrient & EC/pH Regime EC 2.0–2.4 dS/m • 1–2 Liters Nutrient Solution Daily
💰 Yield & Economic Impact 50% Lighter Weight for Rooftops • Year-Round Flowering & Fruiting

1. Regional Context & Agricultural Challenge

Heavy soil-filled drums on urban rooftops overload structural slabs and suffer severe root compaction and dieback after 2 years.

2. Technical Implementation & BARI Protocol Applied

Following BARI Chapter 6 Lemon protocols, growers fill perforated plastic half-drums with 35–40 kg of washed coconut coir dust and feed the trees 1–2 liters of BARI Stock A & B nutrient solution daily according to canopy size.

3. Harvest Results, Economic Impact & Grower Outcome

Weighing less than half as much as soil drums while providing 3x better root aeration, cocopeat lemon drums bear juicy lemons throughout the year.

🇧🇩 Key Takeaway for Bangladeshi Growers:

This verified case study from Sreemangal & Kamalganj, Moulvibazar demonstrates how adapting BARI Stock Solution A & B and localized soilless structures solves real regional climate and soil constraints while delivering strong commercial returns in Bangladesh.

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